Link: http://www.pbfingers.com/2011/06/29/chewy-granola-bar-bites/
They turned out great, and were delicious warmed up with some organic strawberry jam, or even by themselves.
Oat & Flax Protein Muffins:
Mix together:
2 cups oats
2 tbsp cinnamon
4 tbsp ground flaxseed
2 tbsp wheat germ
1/2 cup brown sugar
4 tbsp vanilla protein powder
1 1/2 tsp baking powder
Mix in separate bowl:
1 cup unsweetened vanilla almond milk
2 egg whites
Add wet ingredients to the dry ingredients, stirring continuously
Spray muffin tins, evenly divide batter into 12 muffin tins
325 degree preheated oven for 12 minutes
They were a little dense, but I still enjoyed them a lot. I stored them in an air tight container and they lasted for quite a few days. I want to try these next time by adding some chopped up apples and apple sauce to add some moisture to them.
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