Tuesday, April 10, 2012

Dinner Served at Job 2 of the Day!

I am so tired after this long day, but I made dinner ahead of time as simple yet nutritious as possible. Last night I cooked brown rice and quinoa together and added a little garlic and lemon pepper. This morning I steamed up a huge handful of broccoli, put them in tupperware, and dinner was ready after a quick heat up!

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